Chlorophyll Water, the first-ever bottled water in the USA to pass and receive the ‘Clean Label Project Certification’ is a plant-powered purified mountain spring water enhanced with the addition of Chlorophyll, a key ingredient and the distinct green pigment in plant life. Recognized by the Green Business Bureau as “Good for the Mind, the Body & the Planet,” Chlorophyll Water is bottled at the mountain source, a preserved natural resource protected from all of the elements by a 1,500-acre forest. The purified mountain spring water in Chlorophyll Water is then distilled and refined through a three-part purification process, which is triple filtered (including carbon filtration), and then UV treated for purity and quality. Each bottle of Chlorophyll Water is then fortified with additional vitamin A, vitamin B12, vitamin C and vitamin D for enhanced nutrition.