Is tipping out of control what are your thoughts on this? For me I don’t think tipping is out of control and if you’re going through, the drive-through will come in the inside of the restaurant and there’s the prompt to tip on the credit card reader that is not necessarily just going for the cashier is going to the people that are making the food wrapping the food and then if they’re providing a great service, I don’t see why they shouldn’t receive a tip Come cause I’ve worked in food service most of my life, whether it was fast food or the school system