Beef Short Rib Recipe 👇🏾 Beef Bone in Short ribs 2 lbs Sweet Onion chopped 1 Carrots chopped 2 Celery chopped 2 Garlic 4 cloves lightly crushed Tomato paste 1 tbsp Red wine 3cup Beef stock 3 -4 cups Bay leaf 2 Thyme Salt 2 tbsp Black pepper 1 tbsp Cold butter 3 tbsp 1 let the short ribs come to room temperature before seasoning them generously with salt and pepper 2 In a hot oiled oven safe pot sear the short ribs on all sides in batches and set aside 3 In the same pot add onions carrots and celery all chopped and sautee over medium heat until carmalized and develops color 4 Now add the garlic and tomato paste Then cook for 2 minutes until the garlic is fragrant 5 Pour in the red wine and let it reduce by 25 before adding the short ribs