Name: Video Review of Elemis ELEMIS Japanese Camellia Body Oil: Red 3.3 oz by {{userName}}
Uploaded: 2022-06-02T19:59:05.270Z
Duration: 52 s
Channel: Kelsi Riley
Description: Watch a video review of ELEMIS ELEMIS Japanese Camellia Body Oil. Join Flip to watch product reviews by real shoppers, seamlessly shop a wide selection of brands and earn as you review your favorite products!

Hey Flip! So I forgot to come on here and talk to you guys about the ELEMIS Japanese Camilla Body Oil Blend. I've been using this for two months. Anyways, this is really hydrating. Like, really hydrating. My skin is glowing. But, I'm eczema prone, and my eczema is not a fan. With that in mind, packaging is like an 8 out of 10. It's very sturdy. I could hand it to my toddler. And I'm not scared that she's gonna break it. However, this cap is the most annoying thing on the planet. I really wish it was a pump or just something else. Overall, I will not be repurchasing just because it angered my eczema. And, yeah. That's about it.

This Elemis Japanese Camellia Body Oil Blend has been a favorite of mine lately. It has an oil texture, but it's more lightweight in consistency, so it doesn't leave me looking or feeling greasy and oily. I use it mostly before bed, and it hasn't gotten my sheets or anything like that greasy. It's non-sticky. I have pets, so I really notice if body lotions and body oils are sticky. I have not had any issues with that at all. This body oil just leaves my arms and legs super soft and smooth, well moisturized, and it gives that nice radiant glow. I could see this being really great if you are going out, wearing a summer dress or something, and you really want your legs to look soft and smooth. This is it, guys.

Okay, first off, the packaging on this Elemis body oil is beautiful and it's packed with almond oil, vitamin E, and it makes your skin look so shiny and hydrated. I love this.

Video Review of #ELEMIS ELEMIS Japanese Camellia Body Oil by Kelsi Riley

Video Review of #ELEMIS ELEMIS Japanese Camellia Body Oil by Kelsi Riley