Good olive oil is a must at my house. So when I saw that Flip had the Graza olive oil, I had to get it. I've never tried it, but I've seen it online a few times. And everyone makes it sound amazing, but I wasn't sure if it was going to live up to that standard. So I got it and used it as a drizzle on my avocado toast this morning, and it was definitely worth every penny.

I finally tried the Grasa olive oil, specifically drizzle, to make a mango jalapeno olive oil margarita. The drizzle olive oil is such a great addition to the classic cocktail, and I love the richness I could taste with every sip of the drink. The smell of the olive oil itself reminded me of Spain, so I wasn't surprised to find out that it is picked, pressed, and bottled in Spain. If you're on the fence about getting this, my recommendation is to go for it.

Okay, so the grasa oil seems to be like a really nice oil. I love the packaging It's nice and vibrant not too big on it being a plastic bottle. However, my food came out really good

Video Review of #GRAZA “Drizzle” & “Sizzle” by Jess

Video Review of #GRAZA “Drizzle” & “Sizzle” by Jess