When you want a great BBQ without actually BBQ ing on the grill this is your recipe These baby back ribs are pressure steamed and infused with Filipino adobo flavors then broiled until they re fall off the bone sticky goodness o 2 racks of baby back ribs o Season generously with salt pepper garlic powder o Add the following into a pressure cooker cup soy cup vinegar 3 bay leaves 2 Tbsp of liquid smoke optional but gives a nice smoke BBQ flavor onion whole garlic o Place ribs on a trivet just above the liquid so that they pressure steam - not boiled And set the pressure cooker on high for 2 0 -25 minutes This will steam infuse the flavor into ribs while tenderizing o Prepare BBQ Filipino Glaze Sear whole garlic and onion then add cup soy cup vinegar cup banana ketchup 2 cup brown sugar