Chicken Bake Puff Pastry Divide it into 4 Servings: 756 Calories | 61g Protein | 35g Fat | 46g Carbs Divide it into 6 Servings: 504 Calories | 41g Protein | 23g Fat | 31g Carbs
 INGREDIENTS:

800g Chicken Breast 8 center cut bacon 190g Bolthouse Caesar Dressing 
80g low fat Mozzarella Cheese 6 Green onions 2 Puff Pastry sheets 1 beaten egg for egg wash Rosemary to garnish 
Oven at 400 for 8-15 minutes (time will depend on the brand of oven and how well it keeps heat)