Mandarin Orange Infused High Polyphenol Olive Oil #Dr. Cowan's Garden

Color: Orange

What it is?

Our cold-pressed Mandarin Orange Infused High Polyphenol Olive Oil from Greece, made with fresh mandarin oranges, is fantastic over salads, meats, fish, in Asian-inspired recipes, cake mixes, and other dishes. Our quality Olive Oil is naturally higher in potent “antioxidants” called polyphenols because of the type of trees and proprietary methods used to care for the trees, harvest the olives and produce the oil.

Key Benefits

POTENTIAL HEALTH BENEFITS OF OLIVE OIL POLYPHENOLS

Phenolic compounds are widely recognized by health and nutrition experts for their protective role against the oxidation of blood lipids and cardiovascular disease.This beneficial effect occurs when 20g of olive oil with a minimum content of 250mg of phenolic compounds per kg are consumed daily. Through a patented innovative process, our grower has successfully developed an olive oil with 1000+ polyphenols, which has sparked intense interest in the scientific community.
• Reduces blood pressure
• Protects the arteries
• Reduces the risk of type II diabetes
• Prevents many types of cancer
• Prevents strokes
• Fights premature aging
• Reduces the risk of depression and dementia
• Slow down the progression of Alzheimer’s disease by up to 40%
• Reduces inflammation in the body
• Protects the digestive system
• Strengthens the immune system
• Improves symptoms of allergies

Extra virgin olive oil, organic mandarin orange zest. Nothing else.