What it is?
The Joyce Chen Classic Series 14-Inch Round Bottom Carbon Steel Wok with Birch Handles is the perfect cookware for Asian cuisine and stir-fry lovers! This round bottom wok is crafted with 1.8mm gauge carbon steel, making it stronger and lighter than most traditional compositions. Specifically designed for use with an Asian-style stovetop or wok ring and built to last for many years, this wok will quickly become a staple in your cooking routine. The uncoated surface of this carbon steel wok develops a unique seasoning over time with use and care (similar to a cast iron skillet) adding delicious umami flavors to any dish cooked in it. The solid birch wood handle and helper handle provide comfortable grips for easy handling and support when lifting the wok or pouring out food. Upgrade your cooking game with the Classic Series Round Bottom Carbon Steel Wok, perfect for creating delicious stir-fries and other authentic Asian dishes. Whether you're a beginner or a seasoned chef, this cookware is a must-have for any kitchen.
Key Benefits
- Traditional round bottom wok design for use with wok ring or Asian-style stovetops
- 1.8mm gauge carbon steel makes the wok stronger and lighter than most traditional compositions
- Uncoated surface develops a unique seasoning over time, adding umami flavors to dishes cooked in it
- Solid birch wood handle and helper handle provide a comfortable grip for easy handling
- Built to last for many years and will become a staple in your cooking routine
What else you need to know
Dimensions: 14 inches round
Material
- 1.8mm gauge carbon steel
- Solid birch wood handles
