What it is?
The Joyce Chen Classic Series 12-Inch Carbon Steel Stir Fry Pan with Birch Handle is a versatile addition for any cook who loves making Asian cuisine and stir-fry! This pan is designed to sear and char like a wok but in a more compact form factor. Made with 1.5mm gauge carbon steel, this stir fry pan is perfect for high heat cooking and will give your food a nice sear every time. The solid birch wood handle is comfortable to grip and can be easily removed so you can use the pan in the oven. As you use and care for the pan, the uncoated surface will develop a unique seasoning that adds delicious umami flavors to your meals. Take your cooking game up a notch with the Classic Series 12-Inch Carbon Steel Stir Fry Pan.
Key Benefits
- Versatile pan sears and chars like a wok but in a more compact form factor
- 1.5mm gauge carbon steel is perfect for high heat cooking to achieve a nice sear
- Solid birch wood handle makes maneuvering and pouring easy, and can be removed for oven use
- Uncoated surface develops a unique seasoning over time, adding umami flavors to dishes cooked in it
- Built to last, making it a staple in your kitchen for creating authentic Asian dishes
What else you need to know
Dimensions: 12 inches round
Material
- Made with 1.5mm gauge carbon steel
- Solid birch wood handle
