What it is?
Luscious passionfruit and juicy peach bring their bright fruity notes to red rooibos with depth from roasted dandelion and chicory.
Certified Gluten Free and Organic
Makes 28 X 10 oz cups
Key Benefits
I'm passionate about eating all things passionfruit, the round purple fruit full of pulpy seeds that the Hawaiians call "lilikoi". Inspiration struck me one morning as I joyfully ate my morning bowl of TeeChia with freshly scooped out passionfruit seeds and chunks of ripe peaches. Wouldn't it be great to have a cup of Teeccino to accompany my breakfast that reflected these two flavors?
That was the thought that propelled me to my kitchen lab to give it a whirl. It was hot out. As I layered passionfruit and peach flavors over full-bodied red rooibos leaves along with some bitter depth from dark roasted dandelion and chicory roots, the idea of a glass of iced passionfruit peach Teeccino became irresistible. I blended, brewed, chilled and voila! Teeccino Passionfruit Peach came into being. We hope you enjoy this fruity version of Teeccino as much as we do here in Santa Barbara!
Naturally caffeine free – no processing or chemical residue
Acid free – helps restore alkaline balance
Natural energy boost – from nutrients not stimulants
Antioxidants from carob, dandelion roots and rooibos
Contains heart-healthy potassium and soluble fiber
Prebiotic – inulin from dandelion and chicory roots feed your probiotics, the beneficial microflora that improve gut health, regularity and supports your immune system. Inulin extracts naturally into your cup from chicory roots during brewing.
All-purpose grind brews in any kind of coffee brewer including drip coffee makers, French press pots, Italian moka pots and espresso machines.
Use the refillable K-cup with Teeccino's all-purpose grind for Keurig single serve brewers.