Wholesome Cakes, Cookies and Desserts #The Caker

Color: White

What it is?

This distinctively modern hardback book is a flawless addition to your coffee table. Inside you'll find 72 seasonal recipes, all with a focus on being wholesome and nutritious - perfect for bakers looking into alternative ingredients and exciting new flavours. Some of my favourites include Rhubarb, berry & pepper cake, Raspberry, banana & chocolate brioche pudding and my Lemony almond & raspberry 2-tiered wedding cake, which comes with instructions on how to ice it nearly-naked style. This book contains plenty of vegan, gluten, dairy and refined sugar-free sweet treats, which are so delicious you'd have no clue they were good for you. 

Key Benefits

• Suitable for health conscious bakers who enjoy working with alternatives to white sugar and flour 
• 72 recipes divided into cakes, cookies and desserts 
• Includes plenty of vegan / gluten-free / raw / refined sugar free recipe