What it is?
The Viking 8.5 Quart 3-in 1 Roaster is a versatile cooking vessel; use it as a conventional open roaster for poultry, meats or vegetables, add the lid to convert it into a 9 Quart (to rim) covered roaster, Dutch Oven or stockpot. Internal volume markings in quarts and liters allow for easy addition or reduction of ingredients. Use the lid separately as a 4 Quart Au Gratin, casserole, sauté or serving vessel. The roaster's oval shape promotes a convection effect to heat food more quickly, while its 3-Ply Stainless Steel construction through out the vessel ensures even heating in the oven and on the cooktop when deglazing or making sauces and gravy. The mirror finish makes it a beautiful serving dish on the table or buffet. Rolled edges ensure easy drip-free pouring. The elevated stainless rack promotes even cooking and can hang from the rim of the roaster for easy draining. Both roaster and lid work on all cooktops including induction.
Key Benefits
- Features a Mirror Finish and Cut Rims
- Includes Metal Induction Capable Lid, which may be used separately as a Cooking or Serving Vessel
- Die Cast Handles
- Compatible with All Cooking Surfaces; Electric, Gas, Grill, Induction & Oven Friendly
- 3-in-1 Roasting Pan can be used as an open or covered roaster, Dutch Oven or Stockpot; lid can be used separately for cooking and serving
- Can cook up to a 14lb turkey
- Stainless wire rack elevates food for even cooking, suspends from rim of pan for easy draining
What else you need to know
Includes 8.5-Quart Roaster, Metal Induction Lid & Rack
Material
- 3-Ply Construction of Non-Reactive 18/8 Stainless Steel Interior, Aluminum Core, and Induction Capable Stainless Steel Exterior
- Iron, Chromium, Nickel, and Manganese
