Simple Craft Premium 16” Rolling Pin #Zulay Kitchen

Color: Silver

What it is?

FRENCH CYLINDER PIN Shape and flatten dough easily with the Simple Craft Rolling Pin. Made of stainless steel with a highly polished & non-stick surface that is perfect for handling all types of dough, putting you in control to create precise thicknesses. NON-STICK STAINLESS STEEL SURFACE Stainless steel gets very cold in the freezer, which is great for keeping pastry dough flaky and for preventing flour dough or fondant from sticking to the roller. That's why we recommend putting the roller in the fridge for 20-30 minutes before rolling. EASY TO MANEUVER Compared to old fashioned wooden rolling pins and the heavy marble ones, this simple and lightweight rolling pin is a huge improvement. Make your baking experience easier! FUNCTIONAL DESIGN Its handle-free design means no wasted space and no crevices to hide unhygienic growths. The flat ends can be used as a crushing and smashing utensil. CLEANS IN SECONDS Stainless steel features stain and odor resistance, which is perfect for tools that we use directly on our food. To clean, simply use warm soapy water to hand-wash then wipe dry to store. NO HASSLE, SIMPLE CRAFT GUARANTEE We love and take pride in our Rolling Pin and we back this up with a 30-day return policy. Have the confidence that this product will last, if there are ever any issues, just contact us and we will make it right. Order now and be assured that this product will live up to your expectations, guaranteed. If it does not, we got you covered. Chances are, you will never need to reach out.

Key Benefits

French Cylinder Pin

• Shape and flatten dough easily
• Premium quality stainless steel
• Highly polished & non-stick surface
• Perfect for handling all types of dough

Non-Stick Stainless Steel Surface

• Great for keeping pastry dough flaky
• Prevents flour dough or fondant from sticking to the roller
• Note: Put the roller in the fridge for 20-30 minutes before rolling

Easy To Maneuver

• Simple and lightweight
• Makes your baking experience easy

What else you need to know

Functional Design

• Handle-free design
• No wasted space and no crevices
• Flat ends can be used as a crushing and smashing utensil