Nutrition Facts:
Servings per Container: About 12
Serving Size: 2/3 cup (38g)
- Calories Amount per Serving: 200
- Total Fat Amount per Serving: 10g (13% DV)
- Saturated Fat: 6g (30% DV)
- Trans Fat: 0g
- Cholesterol Amount per Serving: 40mg (13% DV)
- Sodium Amount per Serving: 125mg (5% DV)
- Total Carbohydrate Amount per Serving: 22g (8% DV)
- Dietary Fiber: 0g (0% DV)
- Total Sugars: 19g (Includes 14g Added Sugars, 28% DV)
- Protein Amount per Serving: 3g (6% DV)
- Vitamins and Minerals
- Vitamin D: 0mcg (0% DV)
- Calcium: 103mg (8% DV)
- Iron: 2mg (10% DV)
- Potassium: 252mg (6% DV)
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Other Ingredients: Milk, Cream, Liquid Sugar (Sugar, Water), Corn Syrup, Cocoa Processed with Alkali, Whey, Nonfat Milk, Mono and Diglycerides, Cellulose Gum, Tetrasodium Pyrophosphate, Natural and Artificial Vanilla Flavors, Carrageenan, Caramel Color, Natural and Artificial Red Velvet Cake Flavor, Water, Propylene Glycol, FD&C Red 40, Xanthan Gum, Ethyl Alcohol, FD&C Blue 1.Contains Milk.
Manufactured and packaged on shared equipment that also processes milk, eggs, tree nuts, peanuts, wheat, soybeans, sesame, and other potential allergens. May contain traces of these allergens.