What it is?
A trio like this is the secret ingredient for a memorable meal – perfect for salad dressings, marinades, or as a dip for crusty bread. Drizzle liberally. The Garlic Olive Oil enhances your pasta and bruschetta. The Chili Olive Oil packs a punch with premium spicy notes of the pungency of Italian spices. The Basil is perfect for tomatoes, salads, fish, bruschetta and pizza. Packaged in decorative tins to protect the integrity of the oil. Each tin is 100ml.
What else you need to know
- CHILI: infused with chili peppers, the PEPERONCINO flavor gives your meals an additional level of flavor. The strong olive oil has a lovely level of spice and goes perfectly with meat and fish dishes, tomato sauces, and drizzled over pizza for an extra kick.
Ingredients: Extra virgin olive oil 97%, Natural Chili Pepper Flavoring 3%. - GARLIC: The intense and sweet aroma of this garlic - or AGLIO - olive oil is ideal for meats, stews, vegetables, and in the preparation of sauces and salads.
Ingredients: Extra virgin olive oil 97%, Natural Garlic Flavoring 3%. - BASIL: This delicate BASILICO extra virgin olive oil compacts all of the basil aroma and essence with every spoonful. Some ideal uses include combining with fresh squeezed lemon juice and a splash of white wine brushed over grilled fish and chicken; drizzling on top of bruschetta or pizza; or enhancing the taste of salads.
Ingredients: Extra virgin olive oil 97%, Natural Basil Flavoring 3%.